Maria Alfonso from Volvoreta, a family winery established in the early 1990’s graced us with her depth of knowledge and original wines at an amazing tasting at our sibling restaurant Txikiteo, the basque tapas and wine bar making itself a staple of the downtown Boise pub-crawl. Read More!
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Txikiteo is a new eatery in the Linen District. More European than American in its approach, Txikiteo is a neighborhood place to gather at any time of the day for coffee, tapas, charcuterie, wine and beer. Serving fresh, authentic dishes for breakfast, lunch and dinner daily, Txikiteo’s menu is internationally influenced yet locally procured. Seasonal ingredients are appropriately featured (think summer cheeses, autumn vegetables), and will occasionally showcase the produce of great artisans from around the world.