Rosebud Motel Staycation Package

Join us for a holiday party in the style of Schitt’s Creek, featuring a Rose Apothecary pop-up market, costume prizes, photo booth, Cafe Tropical Menu, special cocktails, and more…

Winter Cyber Sale

We want to make sure you have the opportunity to treat yourself during holiday visits to The Modern, so we’re offering 20% off your room, food, and drinks!

Cocktails for a Cause

November 4 – 6, the Modern Bar will participate in the 44° North Vodka Cocktails for a Cause fundraiser supporting FARE Idaho! Stop into the Modern Bar this weekend and enjoy a tasty 44° North Vodka cocktail and $1 from each cocktail sold will be matched by 44° North Vodka up to $10,000 and donated to […]

Brunch with LED

Sunday, October 30 the Modern Bar and Restaurant will host a special musical brunch from 11am – 3pm. The afternoon promises to be one filled with music, dance, food, and drink!

We’re Hiring!

The Modern Hotel is adding to our team immediately! The Modern Hotel and Bar – a re-animated Travelodge with 39 rooms and an on-site bar & restaurant – is located on Grove Street between 13th and 14th streets in downtown Boise’s Linen District. The Modern is a fun, casual place to work. But, we are […]

Gnorm Backgrounds

Every holiday season we get in the spirit by welcoming our friend Gnorm to the lobby. Not one to shy away from the spotlight, you can often find him taking pictures around the hotel and bar. But his favorite thing is posing for pictures with his friends.

See you in 2022!

The indoor bar and patio will be open to the public as usual on Thursday, September 23, from 4 to 10 p.m. The indoor bar will be closed to the general public, with patio service only for non-hotel guests, on Friday and Saturday, September 24-25, from 2 p.m. to midnight. Sunday hours will return to normal.

How Do You Say Txikiteo?

txikiteo bull

Txikiteo is a new eatery in downtown Boise – opening March 2018 – at the corner of Idaho & 14th streets Txikiteo, in Basque, means the feeling of the pub crawl, of sharing wine and tapas with friends, and from there — who knows where the night might lead? Txikiteo managers – Chef David King […]

Global Taste, Locally Sourced: Refugee Restaurant Week at The Modern

From October 10th to the 15th, in a handful of professional kitchens in Boise, amateur chefs from around the world will bring an extra dash of global flavor to Boise’s dining scene. Refugee Restaurant Week will feature cuisine from far-flung regions of the world, planned and prepared by those who know it best: the people […]