The Modern Hotel hosts Poetic heavy-hitter Danez Smith will bring their particular—and particularly relevant— poetry and performance art to the stage at the Linen Building at 7 p.m. on November 27th, as part of The Cabin’s Ghosts and Projectors reading series.
Danez Smith to grace the Linen District with Poetry and Performance.
Celebrate the End of Summer at Hermit Music Festival
Knee-to-knee in memory of Lucas Hicks
The Modern Becomes Original Goathead Business Ambassador
Southwest Idahoans have what some might call an irrational hatred of the goathead weed, a plant that, at first glance, looks innocuous enough: a dainty vine trailing innocently across sidewalks and through empty lots. But take a closer look, and you’ll see the reason for this passionate loathing: dozens of knobbly, viciously-spiked seed heads (technically “nutlets”) that somewhat resemble their namesake. They’re ugly and incredibly resilient; jabbed into a foot or paw, they’re extremely painful; and they can ruin a bike ride faster than you can say “patch kit.” Enter The Boise Bicycle Project and Goathead Fest, an event that promises to combine eccentric, bicycle-themed fun with a particularly Boise-flavored community service: find and eradicate the pernicious goathead… Read More!
James Castle House Inaugural Symposium
Txikiteo \chee-kee-tay-o\
Txikiteo is a new eatery in the Linen District. More European than American in its approach, Txikiteo is a neighborhood place to gather at any time of the day for coffee, tapas, charcuterie, wine and beer. Serving fresh, authentic dishes for breakfast, lunch and dinner daily, Txikiteo’s menu is internationally influenced yet locally procured. Seasonal ingredients are appropriately featured (think summer cheeses, autumn vegetables), and will occasionally showcase the produce of great artisans from around the world.
Burning Lamb: A Modern Tradition
Sun Valley Film Festival Boasts Idaho Talent
How Do You Say Txikiteo?
Meriwether + Modern = Fresh New Boise Cider
For ten years, The Modern has been about highlighting the best Boise has to offer by working with other local businesses, artists, and city leaders. In that tradition, The Modern is proud to introduce The Forager, a new cider by Meriwether Cider Company created in collaboration with the Modern’s chef Nate Whitley and bar and […]